Academic education

* Bachelor of Nutrition 2004-2007

Integrated Adamantine Colleges - FAI - Adamantina / SP

*Specialization

Management and Gastronomy in Food Services 2010-2011

UNIRP - University Center of Rio Preto

*Specialization

Sports Nutrition and Aesthetics 2019-2021

FULL EDUCATION

Courses and Lectures

* Extension course in “Advisory and Consulting: perspectives and challenges in Food Services”.

Hours of 30 hours.

COOK - Advisory and Consulting

* Laboratory Examination Interpretation Course in Hospital Clinical Practice and Outpatient Clinic.

Hours of 12 hours / class.

UNOESTE - Universidade do Oeste Paulista

* Carbohydrate Counting Course.

Workload of 7 hours / class.

FAI - Integrated Adamantine Colleges

* Nutritional Assessment Course for Pregnant Women, Adult and Elderly: anthropometry and food consumption.

Hours of 4 hours / class.

FAI - Integrated Adamantine Colleges

* Course on Drafting POPs and RDC 216 Legislation.

Hours of 4 hours / class.

FAI - Integrated Adamantine Colleges

* Course on Practical Aspects of Nutritional Support.

Course load of 3 hours / class.

FAI - Integrated Adamantine Colleges

* "8th Cycle of Nutrition Lectures"

FAI - Integrated Adamantine Colleges

* IV FAI Scientific Day

Electrolytic lesions of the medial region of the Septal area of the brain from its effects on water intake in rats.

FAI - Integrated Adamantine Colleges

* Course on Manual of Good Manipulation Practices.

Taught by Profª. Adriana Jorge Zucolotto

Hours of 05 hours / class.

FAI - Integrated Adamantine Colleges

* I Technical Meeting on the Acerola Production Chain in the Nova Alta Paulista Region: Production Alternatives and New Products.

Secretariat of Agriculture and Supply

Development Decentralization Department

* University Extension Course on School Nutrition.

Hours of 12 hours / class.

UNOESTE - Universidade do Oeste Paulista

* University Extension Course in Personal Diet.

Hours of 12 hours / class.

UNOESTE - Universidade do Oeste Paulista

* Diet Recipes Course.

Secretariat of Agriculture and Supply

Agribusiness Development Coordination

* Dyslipidemia, Atherosclerosis and Coronary Disease.

Taught by Professor Dr. Fábio Alexandre Guimarães Botteon

Workload of 04 hours.

* "5th Cycle of Nutrition Lectures"

FAI - Integrated Adamantine Colleges

* Empretec

Experimental seminar with methodology developed by the UN

Sebrae Brasil

*Financial management

Analyze and control the financial management of small businesses

Sebrae Brasil

* CONBRAN - Brazilian Congress of Nutrition

Holy Spirit